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Smokin' Brothers have taken their stunning, buttery and ever so delicious whole side of smoked Scottish salmon and sliced it to perfection - sashimi-style, ready to serve and share.
This unbelievably high quality fish is sourced from Wester Ross Fisheries - founded in 1977 as the first artisanal salmon farm in Scotland.
It's 100% free from GMOs, antibiotics, medications, or artificial flavours and colours. All salmon are hand-reared and hand-fed with a specific diet created by the farm, using offcuts from wild fish catches destined for human consumption.
Each side weighs around 1.35 kg on average.
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