Welsh Aperitif - Aperoffi
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An award-winning and incredibly eco-friendly tipple from Wales' Grounds For Good - their Aperoffi (a Welsh APERitif blended with upcycled cOFFI - the Welsh for coffee!) is a deliciously refreshing blend of sweet and bitter orange, rhubarb, gentian and rosemary.
These high quality botanicals are blended with their signature upcycled coffee grounds (collected from local coffee establishments), and five times distilled with a premium 100% British wheat based spirit.
If that wasn't enough:
- It's packed in an eco-friendly and incredibly innovative cardboard bottle - made with 94% recycled paperboard
- It's gluten free with no allergens
- It's low ABV at 11%
- A portion of every sale is donated to national homelessness charities around Wales
Try it in a classic spritz or a less bitter negroni and take your drink experience to another level!
Grounds for Good is a pioneering Welsh producer turning used coffee grounds into eco-friendly gifts and sustainable British products. Founded by Dr Rosie Oretti, they create coffee-infused gin and vodka, vegan chocolate, candles, and homewares, all made with upcycled coffee grounds.
This award-winning social enterprise blends sustainability, innovation, and style – perfect for eco-conscious shoppers seeking sustainable Christmas gifts or unique artisan treats. Every purchase supports the circular economy and helps reduce waste, one cup at a time.