Primrose Herd Meaty Pork Ribs

Primrose Herd Meaty Pork Ribs

Primrose Herd
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Primrose Herd produce their succulent, meaty ribs from their own herds of traditional, native breed pigs on their family farm in Cornwall. A great choice for the BBQ, or dry rubbed and roasted in the oven.

Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.

- 100% British pork
- Primrose Herd's pork is always fresh, butchered to order, vacuum packed and shipped in recyclable packaging
- Suitable for freezing. Fresh pork can be kept in the freezer from four to six months
- On receipt, keep refrigerated and consume within 3-5 days

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