Welsh Sustainable London Dry Gin
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Grounds for Good have created the world's first Welsh gin to be produced in a fully sustainable cardboard bottle - made from 94% recycled paperboard which carries a 6x lighter carbon footprint than glass!
The gin itself is a refined fusion of juniper and other aromatics perfectly balanced with a delicious tangy citrus and a hint of ginger, finished off with a subtle smokiness that can only come from the upcycled coffee grounds.
It's gluten and allergen free, and a portion of the proceeds of every bottle sold is donated to homelessness charities across Wales.
Grounds for Good is a pioneering Welsh producer turning used coffee grounds into eco-friendly gifts and sustainable British products. Founded by Dr Rosie Oretti, they create coffee-infused gin and vodka, vegan chocolate, candles, and homewares, all made with upcycled coffee grounds.
This award-winning social enterprise blends sustainability, innovation, and style – perfect for eco-conscious shoppers seeking sustainable Christmas gifts or unique artisan treats. Every purchase supports the circular economy and helps reduce waste, one cup at a time.