Dark Chocolate Salted Caramels
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DukesHill have set the standard for indulgence with these incredible dark chocolate salted caramels. A heavenly blend of full cream caramel is lovingly encased in a cocoa-covered dark chocolate shell, finished with a light sprinkling of sea salt. It's impossible to have only one.
Holders of a prestigious Royal Warrant since 2003, DukesHill began producing their mouthwatering Wiltshire hams back in 1985, strictly adhering to traditional curing and smoking methods to create a showstopping table centrepiece for any special occasion. Since then, the range has expanded to include everything from traditionally made bacon, sausages & terrines, through to an exquisite range of slow cooked pork and even handmade ciders.
Allergens: Produced in a kitchen that handles: Dairy, Gluten' Nuts, Peanuts, Egg & Sesame.
Ingredients: Dark Chocolate [(55%) Cocoa Min, Pure Cocoa Butter], Sugar, Cocoa Beans, Emulsifier: Soya [Lecithin): Natural Vanilla Extract], Cream (Milk ), Glucose, Butter (Milk ), Cocoa Butter, Vanilla, Sea Salt, Cocoa Powder, Shiny Gold Powder (Titanium Dioxide, Yellow Iron Oxide].
Typical Nutritional Information:
Per 100g
- Energy KJ: 2185
- Energy kcal: 531
- of which saturates: 22.4
- Carbohydrate: 50.4
- of which sugars: 49.9
- Protein: 1.4
- Salt: 0.5
Store in a cool dry place out of direct sunlight.