Primrose Herd Streaky Bacon

Primrose Herd
Primrose Herd Streaky Bacon

Primrose Herd Streaky Bacon

Primrose Herd
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Primrose Herd use the belly pork from their larger native breed pigs to produce their award-winning streaky bacon, providing a delicious balance of lean meat and fat. It's dry cured by hand for 14 days, and cut to a medium thickness.

Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.

- 100% British pork
- Primrose Herd's bacon is always sold fresh, packed and shipped in recyclable packaging
- Suitable for freezing. Uncooked, unopened bacon will last up to eight months in the freezer
- On receipt, keep refrigerated and consume within 1 week

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