Name: Primrose Herd Bone In Pork Belly
Brand: Primrose Herd
Price: 11.0 GBP
Availability: InStock

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A delicious belly cut from Primrose Herd, left with the bone in to retain moisture and flavour during a longer cook. You'll get a fantastic layer of crackling - sprinkle with Blackthorn Sea Salt to make it extra special.

Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.

- 100% British pork
- Primrose Herd's pork is always fresh, butchered to order, vacuum packed and shipped in recyclable packaging
- Suitable for freezing. Fresh pork belly can be kept in the freezer from four to six months
- On receipt, keep refrigerated and consume within 3-5 days

Pairs well with

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