English Mint Creams

English Mint Creams

DukesHill
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The perfect way to round off your next dinner party, these punchily refreshing mint creams from DukesHill are made using English mint, a thick layer of dark chocolate, and a crystallised mint topper. The perfect way to achieve a sweet hit and refreshed palate at the end of a meal. 190g is around 16 individual chocolates.

Holders of a prestigious Royal Warrant since 2003, DukesHill began producing their mouthwatering Wiltshire hams back in 1985, strictly adhering to traditional curing and smoking methods to create a showstopping table centrepiece for any special occasion. Since then, the range has expanded to include everything from traditionally made bacon, sausages & terrines, through to an exquisite range of slow cooked pork and even handmade ciders.

Allergens: Produced in a kitchen that handles Dairy, Gluten, Other Nuts (inc. Peanuts), Eggs & Sesame.

Ingredients: Dark Chocolate (61% Cocoa Minimum, Pure Cocoa Butter): Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Extract. Sugar, Glucose Syrup, Water, Crystalised Mint Pieces (Sugar, Acacia Gum, Natural Mint Leaves (1%), Colouring: E141, Aroma), Peppermint Oil.

Typical Nutritional Information:
Per 100g

Energy KJ: 1711
Energy kcal: 405
of which saturates: 5.52
Carbohydrate: 79.27
of which sugars: 70.96
Protein: 1.28
Salt: 0

Store in a cool dry place, out of direct sunlight.

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