Boneless Smoked Wiltshire Ham

Boneless Smoked Wiltshire Ham

Regular price £46.00

Get it between -

  • Spend £40 with DukesHill to unlock free shipping
Tax included.

A lightly smoked twist on DukesHill's timeless classic Wiltshire ham. A drop of unrefined brown sugar is added to their tried-and-tested Wiltshire cure, creating a moist and flavourful ham with a touch of sweetness and smoke. Available in a range of sizes, from a 1.2kg midi to 4.5kg whole. Cooked and ready to eat.

Holders of a prestigious Royal Warrant since 2003, DukesHill began producing their mouthwatering Wiltshire hams back in 1985, strictly adhering to traditional curing and smoking methods to create a showstopping table centrepiece for any special occasion. Since then, the range has expanded to include everything from traditionally made bacon, sausages & terrines, through to an exquisite range of slow cooked pork and even handmade ciders.

Allergens: Produced in a factory which handles Wheat, barley, eggs, milk, mustard, soya, sulphites, celery.

Ingredients: British Pork, Salt, Demerara Sugar; Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate.

Typical Nutritional Information:
Per 100g

- Energy KJ: 805
- Energy kcal: 193
- of which saturates: 3.72
- Carbohydrate: 0.1
- of which sugars: 0.1
- Protein: 22.6
- Salt: 2.45

Keep refrigerated between 0-5°C. Consume within 5 days of opening. Suitable for freezing.

Recently viewed