OTHERLY Chocolate

OTHERLY Chocolate

2 products

Founded in Edinburgh by serial chocolate entrepreneur Calum Haggerty, OTHERLY prides itself on doing things a little differently, celebrating the differences and oddities in everyday life.

Catering to growing customer demand for milk alternatives, B-Corp certified OTHERLY uses oats instead of dairy to produce its chocolate bars, producing something that's both plant-based and dairy free. The use of oat powder in their recipes has been designed specifically to enhance the natural flavours of cocoa, delivering a soft, creamy texture that's hard to put down. You'll find a whole range of exciting oat-based OTHERLY products in our range, from their classic salted caramel and sea salt bars, to cold-brew coffee and seasonal gingerbread!

    2 products
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    OTHERLY Chocolate

    We're thrilled to feature OTHERLY, a brand that brings a fresh perspective to plant-based chocolate. Founded in Edinburgh by chocolatier Calum Haggerty, OTHERLY is more than just a chocolate company - it's a celebration of what makes us different. Embracing the "OTHERLY way," they create a range of oat milk chocolates that cater to the growing demand for dairy-free options, using oat powder to achieve a creamy texture without compromising on taste.

    OTHERLY's chocolates are crafted in a fantastical world filled with bespoke characters and unique places, each reflecting the brand's ethos of celebrating the unconventional. Their B Corp-certified range includes four core flavours—Salted Caramel, Plain Oat milk, Cold Brew Coffee, and Sea Salt—available in a variety of sizes. A seasonal Gingerbread bar will soon join the lineup, adding to their diverse offerings.

    OTHERLY’s commitment to quality and creativity makes their chocolates stand out, offering a delicious, plant-based chocolate treat that’s both innovative and indulgent. Discover the unique flavours and philosophy of OTHERLY at Farmfetch, where celebrating differences is always the other way to go.