Primrose Herd Rump Steak

Primrose Herd
5.0
Rated 5.0 out of 5 stars
1 Review
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A time-honoured classic cut, produced by Primrose Herd using native breed, grass-fed Cornish beef. It's been dry aged on the bone to produce a tender, flavourful steak, and butchered to order for maximum freshness. You'll receive 2 x 250g steaks.

Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.

- 100% British beef
- Primrose Herd's beef is always fresh, butchered to order, vacuum packed and shipped in recyclable packaging.
- Suitable for freezing. Fresh beef can be kept in the freezer from six to twelve months
- On receipt, keep refrigerated and consume within 5 days

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5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
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1 review
  • KG
    Kevin G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    21 hours ago
    Quality beef

    Tender, full of flavour - delicious.

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