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Sam Joseph Chocolate have created the perfect Easter treat with these cracking milk chocolate hens eggs - each filled with a beautifully smooth and luxurious salted caramel.

You'll receive four eggs.

Founded in 2014 by pastry chef duo Sam and Claire, Sam Joseph Chocolates creates premium handcrafted chocolates from their base in Altrincham, Greater Manchester. Drawing on their extensive culinary experience in London and Manchester, they started their journey at local markets, quickly earning a permanent spot in Altrincham Market House, where they continue to delight customers nearly a decade later.

Sam Joseph’s chocolates reflect their dedication to quality, blending artistry with expertise. Using the finest ingredients, they produce unique confections that celebrate flavour and creativity. Run as a family venture, with their children as enthusiastic taste-testers, Sam and Claire’s passion shines through every bite.

Store in a cool dry place for up to 8 weeks. 34% milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, SOY lecithin (E322), natural vanilla flavouring), butter (MILK), cream (MILK), salt.

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