Undairy® Salted Caramel Chocolate

The Undairy Co.
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Malvern sea salt... salted caramel pearls... plant-based chocolate. A match made in heaven. This wonderfully salty-sweet combination from The Undairy® Co. uses their unbelievably good vegan smooth chocolate, and takes it up a notch with the addition of salt and caramel.

This 95g bar is made without milk and suitable for vegans, but will be enjoyed by any chocolate lover!

The Undairy® Co. are makers of The Creamiest Plant Based Chocolate, on a mission to make the world a creamier place for those who can’t have, or don’t want, dairy.

Reimagining traditional practices in their artisan Lincolnshire factory, stone melangers grind an exquisite blend of secret ingredients over three days. The result is a wonderfully smooth, undeniably creamy chocolate made without milk.

Cocoa Solids: Minimum 49%

Ingredients: Sugar, Cocoa Solids (Organic Cocoa Butter, Organic Cocoa Nibs), Sweetened Oat Powder (18%) [Dehydrated Oat Syrup, Maltodextrin, Dextrose, Dipotassium Phosphate, Salt, Tricalcium Phosphate], Salted Caramel Sugar Pearls (5%) [Sugar Pearls, Vegetable Fat, Salt, Colour (Plain Caramel), Natural Flavouring], Roasted Ground Hazelnuts (Nuts) (4%), Maldon Sea Salt, Emulsifier (Sunflower Lecithins).

Typical Values per bar (110g): Energy 2476kJ/593kcal - Fat 33g -of which saturates 18g – Carbohydrate 69g - of which sugars 50g - Fibre 1.2g - Protein 3.6g - Salt 0.36g

Please store the chocolate in a cool, dry place, away from direct sunlight.

Note:
- May contain other nuts, soya, peanuts and egg.
- Made in a facility that handles milk powders, egg and soy.

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