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This incredibly lean and flavoursome venison loin from DukesHill is a truly special cut, sourced from the finest deer stock from British game keepers. Succulent, tender and rich in flavour, it's ideal when served with roasted root vegetables or a seasonal blackberry sauce for a proper winter warmer. At 450g, this fillet is plenty of 2 people.
Holders of a prestigious Royal Warrant since 2003, DukesHill began producing their mouthwatering Wiltshire hams back in 1985, strictly adhering to traditional curing and smoking methods to create a showstopping table centrepiece for any special occasion. Since then, the range has expanded to include everything from traditionally made bacon, sausages & terrines, through to an exquisite range of slow cooked pork and even handmade ciders.
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