Stinger Nettle Ale
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Stroud Brewery
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An inspired collaboration between Stroud Brewery and Hugh Fearnley-Whittingstall's River Cottage, Stinger Nettle Ale is brewed with locally foraged nettles from hedgerows & field margins, clearing space for more wildlife.
A refreshingly herbaceous & citrusy brew. 4.2% ABV. Vegan friendly.
Founded in 2006, Stroud Brewery has one mission; to “make outstanding organic beer without damaging the planet and bring people together to inspire positive change". Based in Stroud in Gloucestershire, the team put sustainability at the forefront of everything they do, using renewable energy and organic ingredients to make truly fantastic beers, from their delicious IPAs, stouts and lagers, to their gluten free pale ales.