Isle of Mull Cheddar Wedge

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A richly savoury Scottish Farmhouse Cheddar, made to the same recipe by Isle of Mull Cheese since 1980. Created from raw cow's milk, clothbound and matured for up to 16 months.

A handy cheeseboard size wedge!

Holders of a prestigious Royal Warrant since 2003, DukesHill began producing their mouthwatering Wiltshire hams back in 1985, strictly adhering to traditional curing and smoking methods to create a showstopping table centrepiece for any special occasion. Since then, the range has expanded to include everything from traditionally made bacon, sausages & terrines, through to an exquisite range of slow cooked pork and even handmade ciders.

Pairs well with

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Isle of Mull Cheddar Wedge
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