Cuttlefish In Ink 4 Box

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Sea Sisters use fresh British cuttlefish that's pot-caught in season between April and May, ensuring the fish have reached full maturity and had the opportunity to reproduce. 

The team then preserve this delicious, squid-like mollusc in a rich and beautifully balanced sauce using its own ink. Fold through steamed rice with a dollop of aioli & lemon, or warm up on toast with chopped tomatoes & parsley.

Every Sea Sisters Conservas is hand made in small batches & lovingly packed in Dorset.

Sea Sisters’ British Conservas showcase the finest sustainably sourced seafood, expertly preserved in Bridport, West Dorset.

From oak-smoked rainbow trout to Cornish hake with seaweed butter, each tin is packed with rich, natural flavours. Perfect for tapas boards, pasta dishes, or simple, flavourful snacks, these tinned seafood delicacies bring restaurant-quality convenience to your kitchen. Order the full range of Sea Sisters’ premium British Conservas online at Farmfetch.

This craft cannery works with fish, molluscs and milk. This product therefore might contain fish and milk.

Ingredients: Cuttlefish molluscs (59.2%), onion, marsala wine, cuttlefish ink, salt, bay leaf.

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Cuttlefish In Ink 4 Box
Sea Sisters
£50.00
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