Land Dark Chocolate Selection

Land Chocolate
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Experience the very best single origin dark chocolate on the planet, courtesy of Bethnal Green-based Land Chocolate.

Each product contains a minimum of 70% cocoa, sourced from handpicked farms in specially selected regions around the world. Land Chocolate pay 2-3x the Fairtrade price for their cocoa beans, guaranteeing a fair deal for growing communities. You'll receive 4 x 60g dark chocolate bars and 1 x 250g bag of drinking chocolate:

  • 85% Tanzania - made with Kokoa Kamili beans from the Kilombero Valley. Notes of dried fruit, apricot and a nutty hazelnut finish
  • 75% Philippines - single estate, using beans exclusively from a small family farm in South Cotabato. An almost biscuity flavour with an oaty finish
  • 72% El Salvador - from the Hacienda La Carrera plantation in El Salvador, famed for its hundred-year-old cocoa bean trees. Gorgeous earthy nots, with hints of orange blossom and peanuts
  • 70% Colombian - made with beans from Colombia that have traveled to the UK by sail boat - completely emission free! Expect notes of coffee and molasses
  • 71% Nicaragua Drinking Chocolate - award-winning drinking chocolate, made with beans sourced from the Nueva Guinea region. Mix 35g with warm milk and enjoy

Founded in 2016 by former BBC producer Phil Landers, Land Chocolate was created with the aim of producing the highest quality bean-to-bar chocolate using the world's finest cocoa, while supporting the people that grow it.

Since the first bar left their Bethnal Green workshop, Land has since grown to be one of the UK's most award-winning chocolate producers thanks to the complex flavour profile that each bar delivers. Every bar is made in London using single origin cocoa, which the Land team proudly pay 2 - 3 times the Fairtrade price for - helping to improve the lives of essential growers.

Made in a workshop that handles dairy and nuts.

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