Pastore Brewing & Blending

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With a dream of bringing sour beer to the masses, father and son team Chris & Ben founded Pastore (Pas-tor-ray) Brewing & Blending in Cambridge in 2019. The two passionate home brewers now create a fantastic range acidic, dry and refreshing sour beers and blended wild ales, which are often co-fermented with foraged fruit. Each of their beers uses mixed fermentation, with the use of varying fruits and cultures to bring out an impressive range of flavour profiles.

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Pastore Sour Beer Showcase

Pastore Brewing & Blending

Founded by father and son team Ben and Chris, Pastore Brewing & Blending have built a solid fan base for their award-winning range of sour, natural and wild beers. Located in Waterbeach, Cambridgeshire, Pastore focuses on crafting unique, flavourful beers that combine traditional methods with innovative techniques and ingredients.

At the heart of Pastore's brewing philosophy is the use of mixed fermentation and barrel ageing, which give their beers a distinctive character and complexity. Their brewing process is a blend of art and science, meticulously managed to produce consistent, high-quality results. From the initial fermentation to the final blending and packaging, each step is carefully controlled to create beers that are both natural and delicios. And by blending different batches, they create a range of sour and wild beers that are unique with each release.