Smoked Bacon Jam

Welsh Smokery
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An absolute taste sensation from the Welsh Smokery, who've combined their homemade smoked bacon with fresh apples and peppers to create a beautifully smoky bacon jam.

This smoked bacon jam is fantastic slathered over burgers, sandwiches and toast, or just as a dipping sauce on the side of your plate instead of ketchup.

The Welsh Smokery (or Welshhomestead Smokery to give it its full name) is an award-winning smokehouse set on the edges of the Welsh Cambrian Mountains.

Using what they call the ancient magic of cold smoking combined with the latest technology, Claire and her team at the smokery create unusual flavour combinations infused with the simple taste and smell of woodsmoke. Within the range you'll find their award-winning Smoked Lamb Bacon, Smoked Chilli Jams and Smoked Bacon and Chorizo Jams, as well as unusual flavours like their Chocolate Espresso Smoked Bacon. As well as creating fantastic products, the Welsh Smokery is dedicated to sustainable food production, using ethically sourced ingredients.

Ingredients: Sugar, Bacon (22%) (containing: Pork, sugar, salt containing nitrites, maple syrup, coffee, molasses, cocoa, rum), Red Peppers, White Wine Vinegar* Onion, Apple, Coffee, Maple Syrup, Balsamic Vinegar (containing: Wine Vinegar*, Cooked Grape Must*, Grape Must Concentrate*, Colour E150d, Garlic Powder, Pectin

(*Contains SULPHITES)

Pairs well with
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