Giant Banoffee Meringue
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A classic combination brought to life in meringue form, courtesy of Yorkshire's Sawley Kitchen. Their traditional, handmade meringue is enhanced with salted caramel fudge and banana - an unbeatable pairing.
You'll receive one giant meringue, beautifully presented in a clear cellophane bag with a natural raffia hand tied swing label.
Founded by Rob & Nicky in 2012, family-run Sawley Kitchen has rapidly grown into an award-winning artisan bakery based in the heart of Yorkshire.
Using vintage family recipes that have passed through the generations, Sawley Kitchen specialises in handcrafted sweet treats that are hand-baked each and every day. You'll find a variety of delicious crumbly shortbreads, sweet meringues, and artisan crackers and biscuits, some of which you'll also find in 5-star hotels across the UK, including The Ritz!
Sugar, Egg White, Banana Chips (Coconut Oil, Refined Cane Sugar), Salted Caramel Fudge (Full Cream, Condensed Milk), Glucose Syrup, Non Hydrogenated Vegetable Oil, Salt)
Products have a minimum 6 month shelf life
Store in a cool dry place, once opened store products in an airtight container
Suitable for vegetarians
Unsuitable for vegans
Produced in an area handling nuts & peanuts