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Altrincham-based Sam Joseph Chocolate have created the ultimate sweet treat - a big old slab of 37% cocoa milk chocolate, delivering a perfect balance of milk and cocoa with a delightful sweetness that melts in the mouth.

100g.

Founded in 2014 by pastry chef duo Sam and Claire, Sam Joseph Chocolates creates premium handcrafted chocolates from their base in Altrincham, Greater Manchester. Drawing on their extensive culinary experience in London and Manchester, they started their journey at local markets, quickly earning a permanent spot in Altrincham Market House, where they continue to delight customers nearly a decade later.

Sam Joseph’s chocolates reflect their dedication to quality, blending artistry with expertise. Using the finest ingredients, they produce unique confections that celebrate flavour and creativity. Run as a family venture, with their children as enthusiastic taste-testers, Sam and Claire’s passion shines through every bite.

Store in a cool, dry place for up to 8 weeks.

At Sam Joseph everything is made in a small kitchen. These products can contain traces of all of the ingredients used (controlled food allergens) in their kitchen including PEANUTS, NUTS, MILK, EGG, WHEAT, SESAME, AND SOY.

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