Valentine's Steaks & Joints

Valentine's Steaks & Joints

35 products

Make Valentine’s Day unforgettable with our luxurious selection of steaks and roasting joints, perfect for a romantic dinner at home. Indulge in premium cuts like ribeye, côte de boeuf, or a tender chateaubriand, ideal for sharing. For a larger feast, choose a succulent rib of beef, a tender rack of lamb or a perfectly roasted pork or lamb joint. Each piece is sourced from trusted producers, ensuring exceptional quality and flavour to make your celebration truly special.
35 products
Rack of Salt Marsh Lamb
Farm Butchers
Leg of Salt Marsh Lamb
Farm Butchers
Rack of Wild Venison
Farm Butchers
Creedy Carver Whole Duck
Primrose Herd
Grass Fed Sirloin Roasting Joint
DukesHill
Butterflied Leg of Salt Marsh Lamb
Farm Butchers
Grass-Fed Beef Ribeye Steaks
DukesHill
Venison Loin Fillet
DukesHill
Creedy Carver Duck Breast
Primrose Herd
Dry Aged T-Bone Steak
Primrose Herd
Dry Aged Ribeye Steak
Primrose Herd
Saddle of Salt Marsh Lamb
Farm Butchers
Sold Out
Native Breed Beef Rib Joint
DukesHill
Dry Aged Tomahawk
Primrose Herd
Cornish Fillet of Beef
Primrose Herd
Grass-Fed Beef Sirloin Steaks
DukesHill
Dry Aged Rump Steak
Primrose Herd
Wild Brace of Pheasants
Farm Butchers
Carvery Style Welsh Leg of Lamb
Douglas Willis Butchers
Boneless Leg of Welsh Lamb
Douglas Willis Butchers
Native Breed Chateaubriand
DukesHill
Butterflied Leg of Lamb
DukesHill
Grass Fed Cote de Boeuf
Farm Butchers
Boneless Rib of Cornish Beef
Primrose Herd
Dry Aged Sirloin Steak
Primrose Herd
Wild Venison Fillet
Farm Butchers
Rolled Grass Fed Ribeye Joint
Farm Butchers
Salt Marsh Lamb Barnsley Chops
Farm Butchers
Crispy Aromatic Half Duck
DukesHill
Dry Aged Fillet Steaks
Farm Butchers
Lambchetta Joint
DukesHill
Lamb Barnsley Chops
DukesHill
Wild Venison Haunch
Farm Butchers
Dry Aged T-Bone Steaks
Farm Butchers
Dry Aged Porterhouse Steaks
Farm Butchers

Valentine's Steaks & Joints

Treat your loved one to an unforgettable Valentine’s Day feast with our selection of exceptional steaks and roasting joints. Begin with the rich, marbled flavours of a ribeye or côte de boeuf, or indulge in a luxurious chateaubriand, perfect for two. For a grander celebration, choose a succulent rib of beef from Primrose Herd, renowned for its tender, full-bodied flavour that’s sure to impress.

If lamb is more to your taste, our premium cuts from Farm Butchers offer exceptional tenderness and rich flavour, whether you're opting for a whole leg or a classic rack. For those who enjoy the perfect roast, we also feature pork joints from Primrose Herd, renowned for their melt-in-the-mouth texture and unbeatable taste.

Each of these exceptional cuts is sourced from trusted producers who prioritise animal welfare and sustainable farming practices, ensuring every bite is full of flavour and quality. Whether you’re planning an intimate dinner or a grand feast, our Valentine’s Day steaks and joints will make your celebration truly special.