Boneless Rib of Cornish Beef

Weight
Regular price £60.00
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A beautiful piece of meat, selected for its rich marbling and outstanding taste. Primrose Herd source their beef exclusively from free range herds, and age the meat on the bone for extra flavour. It’s cut, de-boned and rolled to order by their master butchers, ready to roast at home.

Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.

- 100% British beef
- Primrose Herd's beef is always fresh, butchered to order, vacuum packed and shipped in recyclable packaging.
- Suitable for freezing. Fresh beef can be kept in the freezer from six to twelve months
- On receipt, keep refrigerated and consume within 5 days

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