Duchess Extra Virgin Cold-Pressed Rapeseed Oil
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Grown, cleaned, pressed and bottled on their sixth-generation family farm, this is Duchess Farm's signature oil. Acclaimed by michelin-starred chefs for its nutty flavour and versitility, this extra virgin cold-pressed rapeseed oil is perfect for frying, roasting or dressings. Low in saturated fats and high in omegas. Available in 250ml, 500ml and 5l bottles.
A sixth generation family farm, Duchess Farms creates a range of cold pressed rapeseed oils and heritage grain flours in the beautiful Hertfordshire countryside. Every part of their production process is done on site - from the growing to the pressing, grinding and bottling - with a dedication to low-intervention, sustainable farming. Their oils are supplied to some of the best restaurants in the UK, with chefs raving about the texture, colour and flavour of this fantastic product.
Nutritional Information:
Typical values per 100ml
Energy: 3490KJ
Protein: 0.1g
Carbohydrate: 5g
of which sugar: less than 0.1g
Fibre: 0
Sodium: less than .5mg
Vit E: 23.3mg
Fat: 90.7g
Of which sat fat: 7.8g
mono unsaturated fat total: 61.2g
of which Omega 9: 55.9g
Polyunsaturates total: 31g
of which omega 3: 10.4g
of which omega 6: 18.1g