Salted Caramel Vegan Drinking Chocolate
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This epic vegan-friendly drinking chocolate from Edinburgh-based OTHERLY delivers a deliciously sweet chocolate caramel flavour, brought to life with a pinch of sea salt from the Isle of Skye.
Available in 150g or 1kg bags. Vegan friendly.
Founded in Edinburgh by serial chocolate entrepreneur Calum Haggerty, OTHERLY prides itself on doing things a little differently, celebrating the differences and oddities in everyday life.
Catering to growing customer demand for milk alternatives, B-Corp certified OTHERLY uses oats instead of dairy to produce its chocolate bars, producing something that's both plant-based and dairy free. The use of oat powder in their recipes has been designed specifically to enhance the natural flavours of cocoa, delivering a soft, creamy texture that's hard to put down. You'll find a whole range of exciting oat-based OTHERLY products in our range, from their classic salted caramel and sea salt bars, to cold-brew coffee and seasonal gingerbread!
Cocoa Origin: Colombia
Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Emulsifier: Non- GMO Soya Lecithin, Natural Vanilla Flavour, Cocoa Powder, Isle of Skye Sea Salt (1%), Natural Caramel Flavour.
Allergens: Contains soya. May contain traces of milk, gluten, peanuts, and nuts.