PiQi Grapefruit & Cardamom Kefir Case
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A wonderfully fresh and zesty sparkling water-based kefir from Devon-based PiQi, certified vegan by the Vegan Society.
Brewed with organic pink grapefruit and fragrant cardamom pods, it's a delicious (and award-winning!) way to deliver a dose of goodness to your gut, courtesy of up to 30 billion live cultures in each bottle.
Choose from 8 x 250ml or 2 x 750ml bottles of raw, unpasteurised kefir.
From their HQ in Devon, PiQi are on a mission to help people feel their best inside and out with their range of award-winning, water-based kefir drinks.
Every bottle of kefir is handcrafted in Devon using organic ingredients and sustainable production methods, with the water-based fermentation process making them ideal for those following a plant-based diet.
Water kefir is a living fermented beverage made from water, kefir culture (mixture of bacteria and yeast known as "water kefir grains"), and organic sugar. The fermentation process gives water kefir its distinctive light tangy taste and probiotic qualities. Teeming with vegan lactic acid bacteria, it is a great natural way to add probiotics to your diet and support a healthy gut and overall well-being.