Wild Ferment Single Variety Cider

Wild Ferment Single Variety Cider

Townsend Farm
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Townsend Farm use wild yeast to ferment their natural cider, produced using a blend of singularly fermented 2021 and 2022 Jonagold apple juice. A beautifully clean fizz awaits with this medium/dry cider, with refreshing apple flavour and a finish akin to caramelised sugar.

With a rich heritage in the apple growing business, family-run Townsend Farm started producing juices and ciders from their own apple stock in 2017 with a simple mission: the produce great quality, flavoursome juices that celebrate the taste of British apples.

From their farm in Herefordshire the Townsend team now control the entire end to end process of growing, harvesting and juicing their top quality apples, picking and juicing while they're still fresh to produce an end product that's unlike any other apple juice you've tasted. The single variety juices change with the seasons, with Jonagold, Falstaff, Discovery and Greensleeves apples making up the majority of their stock.

100% Pure Apple Cider

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