Norfolk Whelks In Kimchi Sauce

Sea Sisters
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Taking their inspiration from a popular Korean dish, Dorset based Sea Sisters have created this epic seaside delicacy using fresh Norfolk whelks preserved in a bold and spicy kimchi sauce.

Serve with steamed rice to let the flavours of the whelks shine through!

Every Sea Sisters Conservas is hand made in small batches & lovingly packed in Dorset. 

Sea Sisters’ British Conservas showcase the finest sustainably sourced seafood, expertly preserved in Bridport, West Dorset.

From oak-smoked rainbow trout to Cornish hake with seaweed butter, each tin is packed with rich, natural flavours. Perfect for tapas boards, pasta dishes, or simple, flavourful snacks, these tinned seafood delicacies bring restaurant-quality convenience to your kitchen. Order the full range of Sea Sisters’ premium British Conservas online at Farmfetch.

The craft cannery works with fish, molluscs and milk. This product therefore may contain fish and milk.

Ingredients: Whelks mollusc (73%), kimchi (27%): chilli, daikon, garlic, ginger, gochu garu (Korean chilli flakes), organic apple cider vinegar, Cornish dried seaweed, sea salt.

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