British Bacalhau In Garlic & Bay Oil

Sea Sisters
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This fantastic seasonal treat from Sea Sisters is a twist on the traditional Portuguese dish, Bacalhau. A sustainable alternative to Cod, this British White Ling fish is salted, flaked and preserved in a fragrant garlic infused olive oil. 

Super versatile, it can be served on crackers with a squeeze of lemon, in a tomato salad or worked into a white risotto for a delicious meal.

Every Sea Sisters Conservas is hand made in small batches & lovingly packed in Dorset.

Sea Sisters’ British Conservas showcase the finest sustainably sourced seafood, expertly preserved in Bridport, West Dorset.

From oak-smoked rainbow trout to Cornish hake with seaweed butter, each tin is packed with rich, natural flavours. Perfect for tapas boards, pasta dishes, or simple, flavourful snacks, these tinned seafood delicacies bring restaurant-quality convenience to your kitchen. Order the full range of Sea Sisters’ premium British Conservas online at Farmfetch.

The craft cannery works with fish, molluscs and milk. This product therefore might contain molluscs and milk.

Ingredients: Ling fish (68%), extra virgin olive oil, salt, garlic, bay.

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