Barti Rum Salted Caramel

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A Great Taste Award Winning salted caramel sauce from Wales' CRWST, made with Pembrokeshire Seaweed Rum for an extra boozy kick. This fantastic blend of Pembrokeshire and Ceredigion produce flies the flag for the Welsh artisan food scene.

    Founded in 2018 in the picturesque Welsh village of Aberteifi (otherwise known as Cardigan), CRWST produces incredible spreads, cereals and coffee from their artisan bakehouse.

    What started as a local café has morphed into an award-winning farm shop favourite, with their incredible products (made using locally sourced Welsh ingredients) gracing food halls and delis up and down the country - including Selfridges in London!

    Ingredients: Cream (MILK), Sugar, Butter (MILK), Rum, Syrup, Salt

    Nutritional Value: Typical value per 100g serving. Energy 1937kJ/465kcal, Fat 32g (of which are saturates 20g), Carbohydrates 41g (of which are sugars 41g), Protein 0.7g, Salt 0.76g

    Made in a kitchen that handles:
    Cereals, Eggs, Milk, Fish, Lupin, Mustard, Nuts, Peanuts, Sesame, Soya, Sulphur Dioxide

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