Producer Spotlight: The Pickle House

Established in 2014 by Florence Cherruault in Hackney, London, The Pickle House is on a mission to redefine the way we enjoy cocktails. Inspired by her time in New York and intrigued by the idea of drinking pickle juice, Florence embarked on a journey of experimentation and flavour exploration.

After months of dedicated recipe development, The Pickle House unveiled its flagship product, the Original Pickle Juice. Crafted specifically for cocktails, this tangy elixir quickly became a favourite among mixologists and home bartenders across London.

Recognising the potential of pickle juice in mixology, Florence collaborated closely with bartenders to create the Spiced Tomato Mix. Combining the bold flavours of pickle juice with the rich essence of tomato, this unique blend adds depth and character to classic cocktails like the Bloody Mary. Pair with the incredibly smooth Tors Vodka.

Hand-bottled on their family farm in Suffolk, both the Original Pickle Juice and Spiced Tomato Mix uphold The Pickle House's commitment to quality and craftsmanship. It's no wonder that these award-winning products have garnered acclaim for their exceptional taste and versatility.

Whether you're shaking up a Bloody Mary for brunch or stirring a Pickle Martini - The Pickle House promises to take your cocktail game to the next level.  Check out the full range of The Pickle House products here, and browse our range of British Vodka for the perfect Bloody Mary.