Isle of Mull Plain Waxed Cheddar Flavell
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Isle of Mull Cheese have pressed their Traditional Farmhouse Cheddar into smaller forms and coated them in wax to create these delicious flavells - the perfect gift for cheese lovers. A drier and crumblier texture than their usual wedges, be sure to allow at least 30 minutes to breath before serving.
Produced on Sgriob-ruadh farm, Isle of Mull’s award-winning farmhouse cheese is made from raw milk and then matured for at least a year in their cellars. The result is an incredibly mature, slightly dry cheese that boasts richly savoury and boozy flavours. We love their Farmhouse variety: it’s strong, rich and slightly drier in texture than your usual farmhouse cheddar, and their Hebridean blue cheese is strong, creamy and decadent.