Inferno - Super Hot Spice Rub
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The hottest spice mix on offer from BOHNS Rubs & Seasonings; Inferno is for real spice aficionados!
Prepare for your tastebuds to blown away by a super high level of Scotch Bonnet peppers, with garlic, paprika and brown sugar delivering a super moreish flavour. Be sure to apply plenty of rub, and leave it to "sweat" into the meat for at least an hour to enhance the flavour. It's also gluten free!
Founded by spice enthusiast Jeff in 2015, Derbyshire based BOHNS are on a mission to liven up your barbecue with their award-winning rubs, spices and seasonings.
Whether you're looking for a fix of Americana, a taste of the Med or something that'll set your tastebuds alight, you'll find a rub that's made with the highest quality ingredients, masterfully blended to deliver layer upon layer of flavour. Each of their rubs is used onsite in their Nottingham-based burger bar, where the focus is on adding flavour that will complement the raw ingredients rather than overpowering them.
Scotch Bonnet Powder / Cayenne Powder / Paprika / Paprika Smoked / Black Pepper / Garlic Granules / Brown Sugar / Celery Salt
Gluten Free.