Hot Smoked Scottish Salmon

DukesHill

Hot Smoked Scottish Salmon

DukesHill
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DukesHill source their salmon from 100% Scottish sea farms, ensuring the highest possible quality. This salmon is smoked at a higher temperature, delivering a rich, smoky flavour and a delicately flaky texture. Available as an entire side, a 400g pack, or a 200g pack.

Holders of a prestigious Royal Warrant since 2003, DukesHill began producing their mouthwatering Wiltshire hams back in 1985, strictly adhering to traditional curing and smoking methods to create a showstopping table centrepiece for any special occasion. Since then, the range has expanded to include everything from traditionally made bacon, sausages & terrines, through to an exquisite range of slow cooked pork and even handmade ciders.

Ingredients: Salmon, Salt.

Typical Nutritional Information:
Per 100g

- Energy KJ: 742
- Energy kcal: 177
- of which saturates: 1.6
- Carbohydrate: 1.0
- of which sugars: 0.2
- Protein: 22.2
- Salt: 3.4

Store at 0-5°C. Once opened, consume within 3 days.

Pairs well with
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